Low Protein Choc Chip Ice Cream (PKU)
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Low Protein Choc Chip Ice Cream (PKU)

  • Nutritional information with Build 10:

    • Calories: 223 kcals
    • Phe: 10mg
    • Protein Equivalent (PE): 10g

    Nutritional information with Build 20:

    • Calories: 273 kcals
    • Phe: 20mg
    • Protein Equivalent (PE): 20g

    • Ingredients

    • Method

    • Blend Glytactin, water and Blancmange.
    • Mix vigorously with a wire whisk until mixture is smooth and creamy.
    • Add chocolate chips and pour into miniature ice cream maker and follow manufacturer’s instructions.
    • For firmer ice cream, place in freezer for several hours.

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