Low Protein Quick Pickled Cucumbers (PKU)
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Low Protein Quick Pickled Cucumbers (PKU)

    • Calories: 80 kcals
    • Exchanges: zero

  • ServingsFor 1 Person

    • Ingredients

    • 1 large cucumber
    • 1 tsp sea salt
    • 1 tbsp white wine vinegar
    • 1 tbsp caster sugar
    • 1/2 tsp coriander seeds
    • 1 handful fresh dill (optional)

    • Method

    • Cut cucumber in half and spirals or peel into long thick ribbons.
    • Add sea salt and toss.
    • Leave to drain for 15 minutes. Squeeze out excess water.
    • Pat ribbons dry on a tea towel.
    • Mix remaining ingredients together in a bowl.
    • Add cucumber and mix together.

    Great as a side dish.

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